Roasted potatoes. Just the name conjures up images of crispy edges, fluffy insides, and that irresistible savory flavor. They’re a classic side dish for a reason – incredibly versatile and satisfying. But if you’re looking to move beyond just “side dish” and create a truly memorable meal, you might be wondering: What To Serve With Roasted Potatoes to really make them shine?
A plate of crispy roasted potato pieces.
If you’re anything like me, the aroma of roasted potatoes alone is enough to make your mouth water. Whether they’re Yukon Golds, Russets, or even sweet potatoes roasted to perfection, I find myself sneaking bites straight off the pan! They’re more than just a side; they’re almost a snack, a comfort food, a blank canvas for flavor.
My personal favorite ways to devour roasted potatoes? Drizzled with a tangy sour cream sauce, as a base for a luxurious Eggs Benedict, or loaded into a hearty breakfast burrito. Seriously, just thinking about it is making me hungry!
So, if you’re on team “roasted potato obsession” (and who isn’t?), you’ve come to the right place. While we have a fantastic roasted potato recipe right here on Joy to the Food to get you started, this post is all about expanding your culinary horizons. We’re diving into a comprehensive list of our absolute favorite dishes to serve alongside roasted potatoes, transforming them from a simple side into a star component of your meal. Let’s get cooking and explore the endless possibilities of what goes well with roasted potatoes!
What Main Courses Complement Roasted Potatoes?
Honestly, almost anything savory! Roasted potatoes are incredibly adaptable. Think of them as the reliable supporting actor in your culinary production – they complement a vast array of flavors and textures. Whether you’re planning a casual weeknight dinner or a more elaborate weekend feast, potatoes are a fantastic foundation. Serve them as a classic side, let them be the base for a sauce, or pair them with your favorite protein or vegetables – the options are truly limitless.
Meat Dishes That Pair Perfectly with Roasted Potatoes
Looking for the perfect protein partner for your roasted potatoes? You’re in luck! Potatoes and meat are a match made in culinary heaven. From chicken to fish, pork to beef, the earthy flavor and satisfying texture of roasted potatoes enhance a wide spectrum of meat dishes. Here are some top-notch protein pairings to elevate your next meal featuring roasted potatoes:
1. Mustard and Onion Stuffed Chicken Breast
This Low Carb Stuffed Chicken Recipe is not only a healthy and delicious main course but also a fantastic pairing with roasted potatoes. The creamy filling, made with Greek yogurt, mustard, and onions, creates a delightful contrast to crispy potatoes. Imagine serving this succulent chicken alongside roasted potatoes seasoned with garlic powder and parmesan cheese – a truly harmonious flavor combination. This dish is grill and oven-friendly and can even be prepped ahead of time, making it ideal for busy weeknights or effortless entertaining.
2. Sheet Pan Pork Chops with Cream of Mushroom Soup
For a meal that embodies comfort and coziness, look no further than these tender pork chops smothered in cream of mushroom soup. This Sheet Pan Pork Chops recipe, easily made in an Instant Pot or slow cooker, ensures your focus remains on perfecting those roasted potatoes! If you’re seeking a budget-friendly yet incredibly flavorful dinner, this pairing is a winner. Consider adding extra mushroom soup to create a luscious sauce that blankets both the pork chops and the roasted potatoes, unifying the dish in creamy, savory goodness.
Pork chop cut open on a tray in front of potatoes and broccoli.
Alt text: Juicy pork chop with creamy mushroom sauce served alongside roasted potatoes and broccoli.
3. Parmesan Crusted Baked Walleye
The delicate flakiness of fish, combined with a satisfying crunch, makes for an exceptional partner to roasted potatoes. This Parmesan Crusted Baked Walleye recipe is incredibly quick to prepare, ready in just 15 minutes – often faster than thawing the fish itself! The parmesan crust adds a savory depth, and a simple squeeze of lemon juice brightens the flavors, creating a wonderful complement to any style of roasted potatoes. For a complete and balanced meal, serve this walleye with a side of roasted potatoes and your favorite green vegetable.
4. Creamy Mediterranean Salmon
This is a personal favorite pairing that truly elevates roasted potatoes to another level! Creamy Mediterranean Salmon features succulent salmon drizzled with a vibrant, creamy yogurt-lemon-garlic sauce, bursting with fresh herbs. The beauty of pairing potatoes with a creamy sauce is that it provides that delightful “dipping” experience built right into the dish. The sauce from the salmon gently infuses the potatoes, mellowing any bold seasonings you might have used, like black pepper, cayenne, or turmeric, while creating a harmonious blend of flavors. A little sauce on the fish, a little sauce on the potatoes – pure culinary bliss!
Flaky salmon on greens on a plate with the sauce on top.
Alt text: Creamy Mediterranean Salmon dish with flaky salmon fillets and a rich lemon-garlic sauce, served over a bed of greens.
5. Classic Bison Meatloaf
Think “meat and potatoes” taken to the next level! Meatloaf, especially a flavorful Classic Bison Meatloaf, is an outstanding addition to potatoes, not just with them. Imagine it as the grown-up version of burger and fries – a comforting and satisfying classic pairing. This traditional meatloaf, especially when topped with a spicy ketchup, echoes the savory notes of roasted potatoes beautifully. Bonus: you can often bake both the meatloaf and the potatoes at the same temperature, streamlining your cooking process and making for an easy, oven-friendly meal.
6. Cranberry Chicken Thighs
For a touch of festive flair or simply to make an ordinary meal feel special, Cranberry Chicken Thighs are a delightful choice to pair with roasted potatoes. This recipe utilizes chicken thighs, ensuring deliciously crispy skin and juicy, flavorful meat. The sweet-tart cranberry sauce provides a beautiful contrast to the savory potatoes, and for an extra layer of richness, consider serving gravy alongside both the chicken and the potatoes – a truly comforting and satisfying combination.
7. Salisbury Steak with Mushroom Gravy
Staying within the realm of classic comfort food, it would be remiss not to include Salisbury steak on this list of perfect potato pairings. Salisbury Steak with Mushroom Gravy is the epitome of “meat and potatoes” indulgence. The creamy mushroom gravy enveloping the savory steak is only enhanced by the crispy texture and earthy flavor of roasted potatoes. This is a family-favorite meal for a reason, and quite possibly one of the most satisfying ways to enjoy roasted potatoes as a side dish – or even as a base, soaking up all that delicious gravy.
8. Honey Dijon Pork Tenderloins
Craving a balance of sweet and savory? Honey Dijon Pork Tenderloins are the answer! This recipe is a household staple for good reason – the pork tenderloins are incredibly juicy and quick to cook. The honey dijon glaze creates a delightful sweet and salty flavor profile that is surprisingly kid-friendly. While we don’t advocate for excessive sugar, a touch of honey dijon can be a game-changer for picky eaters, making this pairing a winner for the whole family.
9. Lamb Chops with Mustard Thyme Sauce
Elevate your roasted potatoes with a more sophisticated protein like Lamb Chops with Mustard Thyme Sauce. The richness of lamb, especially when herb-crusted or paired with a savory sauce like mustard thyme, creates a truly gourmet experience alongside crispy, salty roasted potatoes. This pairing is perfect for a special occasion dinner or when you simply want to treat yourself to a restaurant-quality meal at home.
Vegetarian Dishes That Complement Roasted Potatoes
Roasted potatoes are not just for meat-eaters! They are equally fantastic as a side dish for vegetarian meals. Often, vegetarian cuisine leans towards lighter fare, making the heartiness of potatoes a welcome addition to create a more satisfying and complete meal. From soups and salads to stuffed peppers and skillets, there’s a wealth of delicious vegetarian options that are beautifully enhanced by a side of roasted potatoes:
10. Arugula Salad With Lemon Vinaigrette
For a refreshing and vibrant contrast to the richness of roasted potatoes, consider serving them with a tangy salad like Arugula Salad With Lemon Vinaigrette. The peppery arugula and bright lemon dressing cut through the savory potatoes, creating a balanced and palate-pleasing combination. This is a particularly excellent pairing for warmer weather or when you want a lighter yet satisfying meal.
11. Lentil Soup
Seeking warmth and comfort on a chilly day? Lentil Soup with roasted potatoes is an ideal mealtime solution. Lentil soup is packed with nutrients and comforting flavors, but it can sometimes feel a little light on its own. That’s where hearty roasted potatoes come to the rescue, adding substance and making the meal truly filling and satisfying. The earthy flavors of lentils and potatoes complement each other beautifully, creating a wholesome and nourishing dish.
12. Vegetarian Stuffed Peppers
Vegetarian Stuffed Peppers are a vibrant and flavorful vegetarian main course that pairs wonderfully with roasted potatoes. Bell peppers, halved and filled with a savory mixture of cheese, beans, and taco seasoning, offer a satisfying and colorful dish. Load up your plate with one or two stuffed peppers and add a generous helping of crispy roasted potatoes on the side for a complete and balanced vegetarian meal that’s both flavorful and satisfying.
13. Spinach, Apple, Walnut Salad
For a salad that’s both light and packed with flavor, try Spinach, Apple, Walnut Salad. The sweetness of apple and the crunch of walnuts, combined with the slight bitterness of spinach and salty feta, create a complex and delightful salad. This salad’s sweetness provides a lovely counterpoint to savory roasted potatoes. You can enjoy the potatoes alongside the salad or even add them directly on top for an extra layer of texture and flavor in every bite.
14. Enchilada Zucchini Boats
Get ready for a flavor cruise with Enchilada Zucchini Boats! These zucchini boats are a fun and healthy twist on enchiladas, bursting with Mexican-inspired flavors. Pairing them with crispy roasted potatoes creates a balanced and satisfying vegetarian meal. The richness of the enchilada filling is beautifully complemented by the simple, earthy flavor of the potatoes, making for a truly delicious and well-rounded dish.
15. Spinach Mushroom Quinoa Skillet
For a quick, healthy, and satisfying weeknight vegetarian meal, look no further than Spinach Mushroom Quinoa Skillet. This skillet is packed with nutritious ingredients and delicious flavors. When paired with roasted potatoes, it becomes a truly complete and fulfilling meal. The quinoa skillet provides protein and vegetables, while the roasted potatoes add heartiness and satisfying texture, creating a perfect balance.
16. Creamy Polenta and Red Wine Mushrooms
If you’ve never tried polenta, now’s the perfect opportunity! Polenta is a creamy and comforting dish made from yellow cornmeal, and it’s incredibly delicious. This amazing Creamy Polenta and Red Wine Mushrooms recipe features earthy mushrooms in a rich red wine sauce, creating a luxurious and flavorful vegetarian main course. The creamy smoothness of the polenta and the savory mushrooms are beautifully contrasted by the crispy texture of roasted potatoes served on the side.
17. Portobello Mushrooms With Spinach and Feta
Mushrooms often don’t get the recognition they deserve, especially the meaty and versatile Portobello mushroom. Portobello Mushrooms With Spinach and Feta are transformed into a substantial and flavorful vegetarian main dish in this recipe. Stuffed with a savory mixture of feta cheese and spinach and marinated in balsamic vinegar, these Portobello mushrooms offer a rich and earthy flavor profile that is wonderfully enhanced by a side of roasted potatoes.
18. Spinach and Ricotta Stuffed Shells
Rounding out our vegetarian recommendations with another comforting stuffed dish, we have Spinach and Ricotta Stuffed Shells. These giant pasta shells are filled with a creamy spinach and ricotta mixture and baked in a flavorful tomato sauce. Make a little extra tomato sauce and drizzle it over a side of roasted potatoes to create a cohesive and incredibly delicious vegetarian meal. The tomato sauce ties the stuffed shells and potatoes together, creating a harmonious and satisfying dish.
Breakfast Dishes That Are Elevated with Roasted Potatoes
They say breakfast is the most important meal of the day, and what better way to start your morning like royalty than with a dish featuring roasted potatoes? Roasted potatoes for breakfast? Absolutely! Their savory flavor and hearty texture make them a fantastic addition to a variety of breakfast and brunch favorites. Whether you’re craving savory or sweet, roasted potatoes can elevate your morning meal.
19. Eggs Benedict
Eggs Benedict is undeniably one of the brunch classics, and for good reason – hollandaise sauce is simply divine! If you’re looking for the perfect side dish to complement Eggs Benedict, look no further than roasted potatoes. The crispy potatoes provide a delightful textural contrast to the rich eggs and creamy hollandaise. And here’s a pro tip: if you happen to have any leftover hollandaise sauce (though that’s rare!), generously drizzle it over your roasted potatoes for an extra indulgent treat.
20. Huevos Rancheros
For a breakfast that covers all the food groups in one delicious dish, Huevos Rancheros is your ideal choice. Packed with protein from eggs and chorizo, healthy fats from avocado, and fiber from beans and tortillas, this dish is both nutritious and satisfying. The only thing it might be missing? A side of roasted potatoes! Their hearty texture and savory flavor make them the perfect accompaniment to Huevos Rancheros, creating a truly complete and energizing breakfast.
21. Breakfast Casserole with Turkey Sausage
Keeping with the theme of savory and slightly spicy breakfast options, this scrumptious Breakfast Casserole with Turkey Sausage is a winner. Featuring turkey sausage, kale, and jalapenos, this egg bake offers just the right amount of heat and savory flavor. It’s a soft and comforting dish that’s beautifully enhanced by a touch of crunch – making roasted potatoes the perfect companion. The crispy potatoes provide a textural contrast and complement the savory flavors of the casserole.
Overhead of the breakfast casserole baked in a cast iron with a slice cut.
Alt text: Delicious breakfast casserole with turkey sausage, kale and eggs, baked in a cast iron skillet, with a slice portioned out.
22. 3-Ingredient Oatmeal Pancakes
Pancakes and potatoes? Yes! These two breakfast staples, while seemingly different, are surprisingly delicious together, especially 3-Ingredient Oatmeal Pancakes. If you’ve never tried maple syrup on roasted potatoes, you’re in for a treat. The combination of savory potatoes and sweet maple syrup is a surprisingly delightful sweet and savory experience that deserves more recognition. Try it – you might just discover your new favorite breakfast pairing!
23. Fruit Yogurt Parfait
For a lighter and refreshing breakfast option, a Fruit Yogurt Parfait is a great choice. With layers of fresh berries, creamy yogurt, and crunchy granola, it ticks all the boxes for a healthy and satisfying breakfast. While seemingly different, a side of roasted potatoes can actually complement a yogurt parfait beautifully. The savory potatoes provide a grounding element to the sweetness of the fruit and yogurt, creating a more balanced and satisfying breakfast.
24. Shakshuka
Shakshuka is a breakfast dish that warms both your soul and your belly. With its flavorful tomato base, perfectly poached eggs, peppers, and onions, Shakshuka is a breakfast powerhouse. Pour it over a pile of roasted potatoes and enjoy them together, or savor them side-by-side – either way, the combination is fantastic. The roasted potatoes provide a hearty base for the flavorful Shakshuka, creating a truly satisfying and flavorful breakfast.
25. Savory Breakfast Bowl
Calling all Paleo and Whole30 enthusiasts! This Savory Breakfast Bowl is tailor-made for you, but delicious for everyone! Even if you don’t follow a specific diet, this bowl is highly recommended as a fantastic way to start your day. Packed with protein-rich sausage, superfood kale, and creamy avocado, it’s a breakfast that’s both healthy and incredibly satisfying. Roasted potatoes would be a wonderful addition to this bowl, adding another layer of texture and flavor to an already amazing breakfast.
Roasted Potatoes as the Main Event: Turning Them Into Full Meals
Roasted potatoes are so incredibly versatile that they can easily transition from side dish to the star of the show! With a little creativity, you can transform roasted potatoes into a wide variety of complete and satisfying meals. Here are a few of our top dishes that feature potatoes as the main component, including flavorful tacos, hearty burritos, and even a healthy potato salad:
26. Roasted Potato Salad
Forget the mayo-laden potato salads of the past! Roasted Potato Salad is a sophisticated and flavorful twist on a classic. Imagine a potato salad bursting with roasted potatoes, radishes, asparagus, lentils, and a medley of fresh, vibrant flavors. This salad is not only colorful and visually appealing but also packed with textures and tastes that will impress at any summer gathering. Bring this to your next potluck and prepare to be the culinary star!
27. Poutine with Roasted Potatoes
For a truly indulgent and hearty meal, Poutine with Roasted Potatoes is the answer. This is a personal favorite for those who love comfort food at its finest. Imagine tender braised beef, sweet caramelized onions, and perfectly roasted potatoes, all smothered in a rich and savory gravy. Can it get any better? Not if you’re a fan of hearty, flavorful, and utterly satisfying meals!
28. Potatoes and Cauliflower Tacos
Tacos often bring to mind chicken or beef, but have you ever considered Potatoes and Cauliflower Tacos? If not, you’re missing out on a truly scrumptious vegetarian meal. These tacos are packed with all those classic Mexican flavors we know and love, but with a healthy and vegetarian twist. The roasted potatoes and cauliflower provide a hearty and flavorful filling that’s perfect for taco night.
29. Spicy Potato Kale Bowls
Kale often gets a bad rap, but this recipe transforms it into something truly special! Spicy Potato Kale Bowls are a flavorful and nutritious meal. This fall-inspired bowl features a creamy tahini-based mustard dressing that coats every piece of kale and roasted potato, ensuring each bite is bursting with flavor. It’s a healthy and satisfying bowl that’s perfect for lunch or dinner.
30. Potato Breakfast Burrito
We’ve all been there – that moment of intense hunger when you just want ALL the food, right now! The Potato Breakfast Burrito is designed for exactly those moments. This bold and flavorful burrito is guaranteed to fill you up and banish those hunger pangs. Packed with potatoes and other breakfast favorites, it’s the ultimate hunger-crushing meal.
31. Roasted Potato and Chickpea Quinoa Bowl
This Roasted Potato and Chickpea Quinoa Bowl is a feast for the eyes and the taste buds! Featuring a rainbow of colors – red tomatoes, orange chickpeas, yellow roasted potatoes, purple olives, and green parsley – it’s as visually appealing as it is delicious. Packed with flavor and nutrients, this bowl is a healthy and satisfying meal that you won’t be disappointed with.
32. Buddha Bowl with Roasted Potatoes
For a customizable and healthy meal, consider adding your crispy roasted potatoes to a vibrant Buddha Bowl. Buddha bowls are all about variety and balance, and roasted potatoes fit right in. This is a fantastic way to incorporate a wide range of healthy vegetables into your diet, alongside the satisfying heartiness of potatoes. Customize your bowl with cucumbers, broccoli, avocado, tofu, or any other of your favorite healthy ingredients.
No matter what you choose to serve with your roasted potatoes, you truly can’t go wrong with any of these delicious options. So, next time you’re planning a meal, embrace experimentation and try something new alongside your trusty roasted potatoes. The possibilities are endless, and the delicious results are guaranteed!
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