Butternut squash pieces on a cutting board.
Butternut squash pieces on a cutting board.

What to Serve with Roasted Butternut Squash: 32 Delicious Ideas?

Are you searching for the perfect companions for your roasted butternut squash? Look no further rental-server.net is here to help you discover a range of mouthwatering options, from hearty salads to savory main courses that perfectly complement the sweet and nutty flavors of this versatile vegetable.

Unlock a world of culinary possibilities and find inspiration for unforgettable meals, exploring unique flavor combinations, nutritional benefits, and tips for easy meal preparation, ensuring your roasted butternut squash becomes the star of any dining occasion with our cloud server solutions.

1. How Do You Roast Butternut Squash?

Roasting butternut squash is simple process that brings out its natural sweetness.

To roast squash:

  1. Preheat your oven to 400°F (200°C).
  2. Peel the squash carefully using a sharp vegetable peeler.
  3. Cut the squash in half lengthwise.
  4. Scoop out the seeds and stringy pulp.
  5. Cut the squash into 1-inch cubes.
  6. Toss the cubes with olive oil, salt, and pepper. You can also add other seasonings like garlic powder, onion powder, or dried herbs.
  7. Spread the cubes in a single layer on a baking sheet.
  8. Roast for about 25-30 minutes, or until the squash is fork-tender and slightly caramelized.

Butternut squash pieces on a cutting board.Butternut squash pieces on a cutting board.

2. What Recipes Can I Use Roasted Butternut Squash In?

Roasted butternut squash is incredibly versatile and can be incorporated into various dishes.

Butternut squash can be used in:

  • Hummus
  • Veggie burgers
  • Soups
  • Pasta sauces
  • Grain bowls

2.1. Curried Butternut Squash Hummus

Curried Butternut Squash Hummus is a silky smooth dip that combines the sweetness of roasted butternut squash with the savory flavors of curry powder.

Yellow-orange hummus in a bowl.Yellow-orange hummus in a bowl.

2.2. Mediterranean Grain Bowls

Mediterranean Grain Bowls are a healthy and filling vegetarian option with roasted vegetables, grains, greens, and a lemon tahini herb dressing.

2.3. Vegetarian Quinoa Bowl

Vegetarian Quinoa Bowl includes roasted sweet potatoes, kale, quinoa, and a lemon tahini dressing.

2.4. Sweet Potato and Kale Ravioli with a Lemon and Thyme Cream Sauce

Sweet Potato and Kale Ravioli with a Lemon and Thyme Cream Sauce features homemade pasta filled with sweet potato, kale, and ricotta, topped with a lemon and thyme cream sauce.

2.5. Instant Pot Cauliflower Soup

Instant Pot Cauliflower Soup is a creamy and vegetable-packed soup, perfect for a winter dinner.

2.6. Pumpkin Pasta Sauce with Gemelli

Pumpkin Pasta Sauce with Gemelli is a cozy and creamy autumn dinner made with pumpkin pasta sauce and gemelli pasta.

2.7. One-Pot Chipotle Pumpkin Pasta

One-Pot Chipotle Pumpkin Pasta features bucatini pasta with a homemade chipotle and pumpkin pasta sauce, creating a comforting and easy fall-inspired meal.

One-Pot Chipotle Pumpkin PastaOne-Pot Chipotle Pumpkin Pasta

2.8. Curried Sweet Potato + Carrot Soup

Curried Sweet Potato + Carrot Soup is a creamy, blended soup flavored with curry, ginger, and cumin, perfect for warming up during fall and winter.

3. What Vegetable Recipes Go Well With Butternut Squash?

Butternut squash pairs exceptionally well with other vegetables, making it a versatile addition to various dishes.

It goes well with other vegetables, such as:

  • Brussels sprouts
  • Root vegetables
  • Fried oyster mushrooms
  • Fall salads
  • Lentil salads

3.1. Wild Mushroom Risotto

Wild Mushroom Risotto is an authentic Northern Italian dish made with wild mushrooms, Arborio rice, and Parmesan cheese.

3.2. Honey Sriracha Brussels Sprouts

Honey Sriracha Brussels Sprouts are roasted Brussels sprouts coated in a sweet and spicy honey sriracha sauce.

3.3. Fried Oyster Mushrooms

Fried Oyster Mushrooms are crispy fried mushrooms with a spiced batter and panko crumb breading, perfect as a snack or side dish.

Golden brown breaded and fried mushrooms in a bowl.Golden brown breaded and fried mushrooms in a bowl.

3.4. Sheet Pan Roasted Vegetables

Sheet Pan Roasted Vegetables include potatoes, sweet potatoes, broccoli, bell pepper, onions, and roasted garlic.

3.5. Spinach Salad with Apples, Feta, Pecans

Spinach Salad with Apples, Feta, Pecans combines spinach, romaine lettuce, arugula, apples, feta cheese, and pecans with a honey balsamic dressing.

pouring balsamic dressing on a spinach saladpouring balsamic dressing on a spinach salad

3.6. Lentil Salad

Lentil Salad includes green lentils and veggies, drizzled with a lemon garlic dressing.

3.7. Instant Pot Mashed Cauliflower

Instant Pot Mashed Cauliflower is a creamy vegan side dish made with cauliflower, vegan butter, dairy-free sour cream, chives, and garlic.

3.8. Mushroom Bourguignon Recipe

Mushroom Bourguignon Recipe features meaty mushrooms in a delectable red wine gravy, suitable for vegetarians and vegans.

3.9. Rocket Pomegranate Salad

Rocket Pomegranate Salad is a simple and refreshing salad with parmesan cheese and a light dressing.

3.10. Spicy Enoki Mushrooms

Spicy Enoki Mushrooms are a quick and healthy side dish with spice, garlic, and earthy flavors.

4. What Are Some Main Course Recipes to Serve with Roasted Butternut Squash?

If you’re looking for a main dish to pair with your roasted vegetables, there are several delicious options to choose from.

Main course recipes:

  • Butternut squash burgers
  • Crispy cast iron chicken thighs
  • Pesto crusted salmon
  • Lemon pepper pasta

4.1. Butternut Squash Burgers

Butternut Squash Burgers are made with roasted butternut squash, white beans, oats, and spices.

Butternut squash burgers on a wooden platter.Butternut squash burgers on a wooden platter.

4.2. Crispy Cast Iron Chicken Thighs

Crispy Cast Iron Chicken Thighs are highlighted chicken thighs cooked in a cast iron pan to make them super crispy.

4.3. Pesto Crusted Salmon

Pesto Crusted Salmon features flaky salmon beneath a golden, crispy Panko coating with pesto.

4.4. Orzo Pesto Salad

Orzo Pesto Salad is a summer salad with tomatoes, fresh mozzarella, and toasted pine nuts.

4.5. Lemon Pepper Pasta

Lemon Pepper Pasta is a bright and zesty dish that’s quick and easy to make.

Pasta swirled in a bowl with spinach, cheese, and lemon slices on the side.Pasta swirled in a bowl with spinach, cheese, and lemon slices on the side.

4.6. Easy Baked Salmon Recipe

Easy Baked Salmon Recipe is salmon with a creamy mayonnaise topping.

4.7. Creamy Dill Chicken

Creamy Dill Chicken is a one-pan dish made with a creamy dill sauce, perfect with rice or mashed potatoes.

Creamy Dill Chicken in a panCreamy Dill Chicken in a pan

4.8. Cranberry Maple Chicken

Cranberry Maple Chicken is a one-dish meal with a combination of sweet and savory flavors.

4.9. Air Fryer Boneless Turkey Breast

Air Fryer Boneless Turkey Breast is a quick and easy option for Thanksgiving or weeknight dinners.

4.10. Mini Meatloaves

Mini Meatloaves feature a sweet and tangy glaze and tender meat.

4.11. Baked Ranch Chicken

Baked Ranch Chicken is infused with Italian cheese and crispy cornflakes.

4.12. Tuscan Chickpea Soup

Tuscan Chickpea Soup combines Mediterranean flavors with sun-dried tomatoes, herbs, and chickpeas.

4.13. Bacon Spaghetti Recipe with a Creamy Garlic Sauce

Bacon Spaghetti Recipe with a Creamy Garlic Sauce combines smoky bacon and velvety pasta.

4.14. Apple Cider Braised Chicken Thighs

Apple Cider Braised Chicken Thighs are seasoned, seared, and drizzled with an apple cider and onion glaze.

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FAQ: What to Serve with Roasted Butternut Squash

1. What are some vegetarian options to serve with roasted butternut squash?

Vegetarian options include wild mushroom risotto, lentil salad, and Tuscan chickpea soup.

2. Can roasted butternut squash be used in soups?

Yes, it can be added to soups like Instant Pot Cauliflower Soup or Curried Sweet Potato + Carrot Soup.

3. What main course dishes pair well with roasted butternut squash?

Main course dishes that pair well include pesto crusted salmon, crispy cast iron chicken thighs, and bacon spaghetti with a creamy garlic sauce.

4. How do I roast butternut squash?

Preheat the oven to 400°F (200°C), peel and cube the squash, toss with olive oil and seasonings, and roast for 25-30 minutes.

5. What salads complement roasted butternut squash?

Salads like spinach salad with apples, feta, and pecans or rocket pomegranate salad complement roasted butternut squash.

6. What are some creative ways to use roasted butternut squash?

Creative ways include using it in curried butternut squash hummus or butternut squash burgers.

7. Can I add roasted butternut squash to pasta dishes?

Yes, it can be added to pasta dishes like pumpkin pasta sauce with gemelli or one-pot chipotle pumpkin pasta.

8. What are some easy sheet pan vegetable combinations with butternut squash?

Combine butternut squash with potatoes, sweet potatoes, broccoli, bell pepper, onions, and roasted garlic on a sheet pan.

9. What sauces or dressings pair well with roasted butternut squash?

Lemon tahini dressing, honey balsamic dressing, and creamy garlic sauce pair well with roasted butternut squash.

10. How can I make roasted butternut squash a part of a healthy meal?

Incorporate it into Mediterranean grain bowls or vegetarian quinoa bowls for a healthy meal.


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