Since 1982, The Serving Spoon has been an Inglewood institution, dishing out authentic Southern classics in a vibrant and welcoming atmosphere. Founded by Harold E. Sparks and named after a diner from his favorite soap opera, “All My Children,” this family-run restaurant, now managed by his daughter and son-in-law, continues to be a local treasure. More than just a name, The Serving Spoon represents the generous portions and heartfelt hospitality that define this cherished eatery.
While the menu might initially appear similar to other soul food restaurants, a single whiff from The Serving Spoon’s kitchen instantly reveals that something truly special is happening here. The aroma alone promises a depth of flavor and a level of care that sets this diner apart.
Consider “Cookie’s Wings & Waffle,” a dish that redefines the iconic pairing of chicken and waffles. The chicken, seasoned to perfection and fried to a golden crisp, is incredibly juicy and tender. It harmonizes flawlessly with the cinnamon-dusted waffle, which offers a delightful hint of savory notes, creating a balanced and unforgettable flavor profile. This isn’t just chicken and waffles; it’s a culinary experience that dances on your palate with sweet, salty, and umami sensations, making the serving spoon a vessel for pure delight.
The fried catfish is another standout, featuring a boneless fillet coated in a beautifully browned cornmeal crust. The fish itself is flaky and moist, breaking apart into succulent pieces, while the crust delivers a satisfying crunch. Complementing the catfish are the exceptional sides: creamy macaroni and cheese and yams infused with the warm spice of clove. Each bite reinforces why locals and visitors alike seek out the serving spoon for authentic Southern flavors.
Perhaps the most understated yet cherished item is the cornbread, served alongside every main course. Buttered and toasted, and accompanied by a packet of honey, this Yankee-style cornbread is simply irresistible. The caramelized edges hint at the perfect balance of sweetness and texture, making it the ideal accompaniment to any meal and a testament to the simple pleasures offered by the serving spoon.
After over three decades, The Serving Spoon continues to serve up some of the most delicious Southern cooking in Southern California. For anyone seeking genuine Southern comfort food, especially fried chicken and waffles that are truly exceptional, The Serving Spoon is an absolute must-visit.
The Serving Spoon
1403 Centinela Avenue Inglewood, CA 90302
Phone: 310-412-3927
