Burgers are a quintessential part of any great gathering, from backyard barbecues to casual weeknight dinners. While the burger itself often takes center stage, seasoned content creators know that the sides are just as crucial to a satisfying meal. Are you ready to transform your hamburger experience from good to unforgettable? Then you’ve come to the right place! This comprehensive guide is packed with over 45 incredible Sides To Serve With Hamburgers, ensuring that every burger you craft is complemented by a perfect supporting cast of flavors and textures.
Whether you’re craving the classic crunch of French fries, the zest of tangy coleslaw, or the comforting richness of potato salad, we’ve got you covered. Beyond the usual suspects, we’ll explore a diverse range of side dishes, including fresh salads bursting with seasonal produce, hearty cold options perfect for picnics, and warming dishes for cozy evenings. Plus, we’ll delve into essential tips for crafting the best burger side menu and even touch upon gourmet toppings to truly take your burgers to the next level. Get ready to discover your new go-to sides for hamburgers and become the ultimate burger night host!
Essential Tips for Perfect Hamburger Sides
Creating the perfect hamburger meal is more than just grilling a patty. It’s about building a harmonious plate where each component enhances the other. Here are some key tips to consider when planning your sides:
- Embrace Seasonal Ingredients: The freshest flavors come from seasonal produce. Utilizing vegetables that are at their peak not only guarantees superior taste but also often means better value. Think vibrant summer salads with tomatoes and corn, or hearty roasted root vegetables in the fall. Seasonal eating naturally introduces variety and excitement to your menus.
- Prioritize Make-Ahead Dishes: Hosting a burger cookout should be fun, not stressful! Strategically choose side dishes that can be prepared in advance. Many salads, slaws, and cold potato dishes actually benefit from time in the refrigerator, allowing flavors to meld beautifully. This frees you up on the day of your event to focus on grilling those perfect burgers and enjoying time with your guests.
- Delegate and Collaborate: Don’t be afraid to ask for help! Potlucks are popular for a reason. Inviting guests to contribute a side dish not only lightens your workload but also adds to the variety of your meal. People enjoy contributing, and it creates a sense of shared effort and community.
- Offer a Diverse Selection: Cater to different tastes and dietary needs by providing a range of side options. Aim for a balance of fresh and hearty, cold and warm, and consider including vegetarian or vegan choices. This ensures there’s something for everyone to enjoy and creates a more inclusive and satisfying dining experience.
- Keep it Simple and Flavorful: Side dishes don’t need to be complicated to be delicious. Often, the best sides for hamburgers are quick, easy to prepare, and allow the burger to remain the star of the show. Focus on simple preparations that highlight fresh ingredients and complementary flavors that enhance, rather than overshadow, the burger.
Crafting Your Hamburger Meal Menu
Planning a successful burger meal involves more than just deciding on sides. Thinking through each element ensures a cohesive and delicious dining experience. Here’s a step-by-step approach to menu planning:
- Burger Patty First: Your choice of burger patty is the foundation of the meal. Will you be serving classic beef burgers, or exploring alternatives like turkey, chicken, salmon, or plant-based patties? The type of burger will influence your side dish selections. For example, lighter sides might pair better with salmon burgers, while heartier sides can stand up to a juicy beef burger.
- Bun Selection Matters: The bun is another key component. Traditional hamburger buns are always a solid choice, but consider offering variety. Whole wheat buns provide a nutty flavor and added fiber, brioche buns offer richness and sweetness, and lettuce wraps are a fantastic low-carb option. Think about how the bun’s flavor and texture will complement both the burger and the sides.
- Condiment Bar Extravaganza: Condiments are essential for customizing burgers to individual preferences. Go beyond basic ketchup and mustard! Offer a range of classics like mayonnaise, Dijon mustard, and relish, but also consider more adventurous options like sriracha mayo, aioli, or even homemade sauces like tzatziki for Mediterranean-inspired burgers.
- Vibrant Veggie Toppings: Fresh vegetables are non-negotiable for a great burger. Provide a colorful array of toppings such as ripe tomatoes, crisp lettuce, sliced onions (red and white), pickles, and creamy avocado. Consider adding grilled vegetables like bell peppers or zucchini for extra flavor and texture. These fresh components add juiciness, flavor, and essential texture to balance the richness of the burger.
- Sides to Shine: Now for the fun part – selecting your sides! Refer to the wealth of ideas in this guide to create a balanced and exciting menu. Aim for a mix of textures and flavors. If your burger is rich and savory, consider including a bright, acidic salad to cut through the richness. If you’re offering a lighter burger, you might opt for heartier, more substantial sides.
Exploring Different Burger Styles
While we’re focusing on sides, it’s worth noting that burger variety itself can inspire your side dish choices. Experimenting with different burger styles can lead to exciting culinary adventures:
- Classic Beef Burgers: The timeless favorite, perfect with traditional sides like fries, coleslaw, and potato salad.
- Cheese-Stuffed Burgers: Add melty cheese inside the patty for extra indulgence. Consider sides that complement the cheese, like simple salads or roasted vegetables.
- Turkey Burgers: A leaner alternative that pairs well with lighter sides and vibrant salads.
- Chicken Burgers: Versatile and flavorful, chicken burgers can be customized with various seasonings and toppings, influencing side dish pairings.
- Salmon Burgers: A delicious and healthy option that benefits from bright, fresh sides like cucumber salad or grilled vegetables.
- Veggie Burgers: From black bean to portobello, veggie burgers offer endless possibilities. Consider sides that complement the specific flavors of the veggie burger.
Best Toppings and Condiments for Hamburgers
Before we dive into side dishes, let’s briefly highlight some exceptional toppings and condiments that can elevate your burger game:
Condiments and Toppings to Take Burgers to the Next Level
- Homemade Mayonnaise: Creamier and richer than store-bought, homemade mayo is a game-changer.
- Spicy Mayo: Add a kick with sriracha or your favorite hot sauce to mayonnaise.
- Aioli: Garlic-infused mayonnaise, perfect for adding depth of flavor.
- Avocado Crema: A cool and creamy topping with a hint of lime.
- Homemade Pickles: Tangy and crunchy, homemade pickles are far superior to store-bought.
- Pickled Red Onions: Add a sweet and sour punch to your burger.
- Caramelized Onions: Sweet and savory, caramelized onions add incredible depth of flavor.
- Grilled Onions: Smoky and slightly sweet, grilled onions are a classic burger topping.
- Grilled Portobello Mushrooms: Meaty and flavorful, grilled portobello mushrooms add a vegetarian-friendly topping option.
Potato Sides: A Hamburger’s Best Friend
No list of sides for hamburgers is complete without potatoes! From classic fries to more creative preparations, potatoes offer endless possibilities:
Potato Sides for Hamburgers: A variety of potato dishes including french fries, baked potatoes and potato wedges are arranged on a wooden surface.
- Air Fryer Baked Potato: Achieve perfectly crispy skin and a fluffy interior with minimal effort.
- Air Fryer French Fries: Crispy and healthier than deep-fried, air fryer fries are a modern classic.
- Air Fryer Potatoes: Versatile and quick, air fryer potatoes can be seasoned in countless ways.
- Oven Baked Potato Chips: Homemade potato chips offer a satisfying crunch and customizable flavors.
- Baked Potato Wedges: Hearty and flavorful, baked potato wedges are a crowd-pleasing side.
- Baked Sweet Potato Fries: A slightly sweeter and more nutritious alternative to regular fries.
- Hasselback Sweet Potatoes: Elegant and flavorful, hasselback sweet potatoes are a visually appealing side.
- Grilled Potatoes: Smoky and delicious, grilled potatoes are perfect for summer barbecues.
- Rosemary Garlic Smashed Potatoes: Crispy edges and creamy interiors make smashed potatoes irresistible.
Salads and Slaws: Freshness to Balance the Burger
Salads and slaws provide a refreshing counterpoint to the richness of hamburgers, adding lightness and vibrant flavors to your meal:
Refreshing Salads and Slaws for Burger Pairings
- Red Cabbage Slaw: A simple and tangy slaw that adds crunch and color.
- Healthy Coleslaw: A lighter, mayo-free coleslaw option using Greek yogurt.
- Chopped Green Goddess Salad: A vibrant and herbaceous salad with a creamy green goddess dressing.
- Fresh Garden Salad: A classic and customizable salad with your favorite fresh vegetables.
- Corn Tomato Avocado Salad: A summery and flavorful salad bursting with fresh produce.
- Broccoli Salad: A creamy and crunchy salad with broccoli florets, cranberries, and sunflower seeds.
- Lebanese Cabbage Salad: A light and refreshing cabbage salad with a lemon-olive oil dressing.
- Spinach Strawberry Salad: A sweet and savory salad with spinach, strawberries, feta, and almonds.
- Watermelon Feta Salad: A refreshing and summery salad with a sweet and salty flavor profile.
Cold Hearty Sides: Perfect for Picnics and Cookouts
For a more substantial cold side dish, consider these hearty options that are perfect for picnics, potlucks, and make-ahead meals:
Cold Hearty Sides for Hamburgers: A variety of cold salads including pasta salad, potato salad and bean salad are displayed in bowls on an outdoor table.
Hearty and Satisfying Cold Sides
- Mustard Potato Salad: A tangy and creamy potato salad with a mustard-based dressing.
- Healthy Egg Salad: A lighter and healthier egg salad using Greek yogurt instead of mayonnaise.
- Red Kidney Bean Salad: A flavorful and protein-packed salad with kidney beans, lentils, and chickpeas.
- Italian Pasta Salad: A classic pasta salad with fresh vegetables, mozzarella, and a zesty dressing.
- Vegan Macaroni Salad: A creamy and tangy vegan macaroni salad with crunchy vegetables.
- Macaroni Egg Salad: A creamy and satisfying macaroni salad with eggs, lightened up with yogurt.
- Chickpea Salad: A fresh and flavorful vegan chickpea salad with a simple lemon dressing.
- Cauliflower Potato Salad: A low-carb alternative to traditional potato salad using cauliflower.
Warm Sides: Comforting Companions for Burgers
For those cooler evenings or when you crave something warm and comforting, these sides are the perfect match for hamburgers:
Warm and Comforting Sides for Burger Night
- Creamed Corn: A classic and creamy side dish that’s quick and easy to make.
- Sautéed Mushrooms with Garlic: Savory and flavorful, sautéed mushrooms are a versatile side or topping.
- Baked Macaroni and Cheese: A timeless comfort food that’s always a crowd-pleaser.
- Instant Pot Baked Beans: Rich and flavorful baked beans made quickly in the Instant Pot.
- Roasted Cauliflower Au Gratin: A cheesy and decadent cauliflower dish with a crispy topping.
Healthy Sides: Lighter Options to Enjoy with Burgers
If you’re looking for lighter and more nutritious sides, these healthy options provide delicious flavor without weighing you down:
Healthy Sides for Hamburgers: A selection of healthy vegetable sides such as zucchini fries, grilled romaine lettuce and roasted cauliflower steaks are arranged on plates.
Nutritious and Delicious Healthy Sides
- Zucchini Salad: A fresh and vibrant raw zucchini salad with a light dressing.
- Grilled Romaine Lettuce: A unique and flavorful side dish with a smoky char and lemon vinaigrette.
- Baked Zucchini Fries: A healthier alternative to potato fries, baked until crispy.
- Air Fryer Broccoli: Quickly cooked and perfectly tender-crisp broccoli in the air fryer.
- Grilled Veggie Kabobs: Colorful and flavorful grilled vegetable skewers.
- Roasted Cauliflower Steaks: Savory and satisfying roasted cauliflower steaks, seasoned to perfection.
- Rutabaga Fries: A low-carb and keto-friendly alternative to potato fries.
Keeping Food Warm for Your Burger Feast
Hosting a burger cookout often means managing multiple dishes at once. Here are some practical tips for keeping your delicious sides warm until serving time:
- Oven as a Warmer: If your oven isn’t needed for cooking, set it to a low temperature (around 200°F) to act as a warming drawer.
- Aluminum Foil Insulation: Wrap dishes in aluminum foil to retain heat. Foil reflects heat back into the food, helping to maintain temperature, moisture, and flavor.
- Crock-Pots and Instant Pots for Warming: These appliances aren’t just for cooking! Use their warming settings to keep sides at the perfect temperature.
- Coolers for Heat Retention: Insulated coolers are surprisingly effective at keeping food warm. Line the cooler with aluminum foil for even better heat retention.
Storing Leftover Hamburger Sides
Don’t let those delicious leftovers go to waste! Proper storage ensures food safety and maintains the quality of your sides:
- Recipe-Specific Storage: Always check individual recipe instructions for specific storage recommendations.
- Separate Wet and Dry: Store wet ingredients (like tomatoes and onions) separately from cooked components to prevent sogginess. Salad dressings should also be stored separately and added just before serving.
- Freezing for Longevity: Many side dishes, especially cooked ones, can be frozen for longer storage. Refer to individual recipes for freezing guidelines.
- Guest Take-Home Meals: Provide guests with compartmentalized containers to easily take home a balanced leftover meal.
Frequently Asked Questions About Hamburger Sides
Beyond fries, what are great sides for burgers?
While French fries are a classic, there’s a world of delicious sides to explore! Consider baked beans, macaroni and cheese, coleslaw, simple green salads, grilled vegetables, onion rings, or corn on the cob for fantastic alternatives.
Need quick and easy sides for burgers?
Many of the sides listed here are quick and easy to prepare. For truly speedy options, opt for coleslaw made with pre-shredded cabbage, a simple garden salad, or even serve burgers with high-quality potato chips or veggie sticks.
How to make sides ahead for a BBQ or party?
Many sides, especially cold salads, slaws, and pasta salads, can be made a day in advance. Store dressings separately and combine just before serving. Hot sides can often be prepared ahead and reheated, but always check recipe-specific make-ahead instructions.
This extensive roundup of simple, flavorful, and healthy sides for hamburgers is designed to inspire your next burger night. Don’t settle for the ordinary – with so many exciting and easy options, you can create a truly memorable meal that goes beyond just the burger. Explore new flavors, experiment with different textures, and discover your own perfect pairings. Happy grilling!