Dive into the vibrant and diverse menu at Ace Eat Serve, a Denver hotspot that masterfully blends Asian culinary traditions with a modern, playful twist. Whether you’re planning a dinner out, a weekend brunch, or a late-night snack adventure, the Ace Eat Serve Menu promises an exciting and flavorful experience for every palate.
Hot Small Plates to Ignite Your Appetite
Begin your culinary exploration with Ace Eat Serve’s enticing selection of hot small plates, perfect for sharing and sampling a variety of Asian-inspired flavors.
EDAMAME
Start simple yet satisfying with EDAMAME ($8.00), offered with classic sea salt or a spicy kick for an extra dollar.
KARAAGE
Indulge in KARAAGE ($12.00), crispy Japanese fried chicken bites served with a zesty yuzu aioli and togarashi spice, offering a delightful combination of textures and tastes.
BRUSSELS SPROUTS & SHISHITOS
For a flavorful vegetable option, try the BRUSSELS SPROUTS & SHISHITOS ($12.00), tossed with togarashi, sesame seeds, and a tangy lime aioli, creating a balance of savory and bright notes.
FIVE SPICE DUCK BAO
Experience the delicate flavors of the FIVE SPICE DUCK BAO ($14.00). These steamed buns (2pc) are filled with shiitake mousse, red yuzu kosho, and a refreshing fennel-cucumber slaw, a harmonious blend of rich and fresh elements.
PORK BELLY “BANH MI” BAO
The PORK BELLY “BANH MI” BAO ($12.00) offers a playful fusion of Vietnamese and Asian-inspired cuisine. These bao buns (2pc) are packed with savory pork belly, pickled carrots, jalapeño aioli, and cilantro, delivering a flavorful and slightly spicy bite.
WILD MUSHROOM BAO
Vegetarian diners will love the WILD MUSHROOM BAO ($12.00). These steamed buns (2pc) feature a delicious soy-sesame infused wild mushroom filling, complemented by scallions and pickled red onion for added depth and tang.
AGEDASHI TOFU
The AGEDASHI TOFU ($12.00) is a comforting and umami-rich dish. Silken tofu is gently fried and served in a black garlic dashi broth, accompanied by a charred tomato and mushroom jam and delicate bonito flakes.
Cold Small Plates: Refreshing and Flavorful Starters
Transition to the cooler side of the menu with Ace Eat Serve’s refreshing and vibrant cold small plates, perfect for a light start or a midday snack.
CRISPY WONTON CHIPS
A fun and shareable appetizer, the CRISPY WONTON CHIPS ($7.00) are served with classic sweet & sour sauce and hot mustard for dipping, offering a textural contrast and familiar Asian-American flavors.
CRISP CHILI PICKLED CUCUMBERS
For a refreshing and slightly spicy bite, try the CRISP CHILI PICKLED CUCUMBERS ($8.00), made in-house with crisp chili oil and scallions, delivering a cool and tangy crunch.
KIMCHI
A staple of Korean cuisine, the KIMCHI ($6.00) at Ace Eat Serve is spicy and flavorful, featuring pickled Napa cabbage, perfect as a side or a palate cleanser.
CHILLED OR GRILLED LITTLE GEM SALAD
Enjoy a light and refreshing CHILLED OR GRILLED LITTLE GEM SALAD ($12.00), tossed with a vibrant carrot-ginger dressing and topped with cashew crumbs for added crunch.
TUNA TARTARE “SPRING ROLL”*
A unique and delicate offering, the TUNA TARTARE “SPRING ROLL”* ($10.00) features fresh tuna tartare with yuzu-ponzu aioli and shiso, wrapped in a crisp spring roll (2pc) for a delightful combination of textures and flavors.
WAGYU TATAKI*
For a truly indulgent cold plate, savor the WAGYU TATAKI* ($14.00). This dish features 2oz of Australian Wagyu beef, seared and thinly sliced, accompanied by a shiso chimichurri, mandarin & wasabi gel, and bonito furikake for a complex and luxurious experience.
Dumplings: Steamed and Fried Perfection
Ace Eat Serve’s dumpling selection is a must-try, offering a variety of steamed and fried options filled with savory ingredients and bursting with flavor.
CRISPY SHRIMP WONTONS
The CRISPY SHRIMP WONTONS ($14.00) are fried to golden perfection and served with a Sichuan chili garlic sauce and cilantro (4pc), delivering a spicy and savory kick.
SHRIMP SHU MAI
Enjoy the delicate flavors of SHRIMP SHU MAI ($14.00), steamed dumplings (4pc) filled with shrimp and edamame, served with black vinegar, ginger, and crispy shallots for a balanced and nuanced taste.
PORK HOT & SOUR XIAO LONG BAO
A unique twist on a classic, the PORK HOT & SOUR XIAO LONG BAO ($16.00) are soup dumplings (4pc) filled with a flavorful pork hot & sour broth, bamboo shoots, and mushrooms, topped with sesame seeds.
PORK POTSTICKERS
Classic and comforting, the PORK POTSTICKERS ($14.00) are pan-fried dumplings (4pc) filled with Napa cabbage and scallions, served with a ginger mustard dipping sauce.
SICHUAN LAMB DUMPLINGS
For a bolder flavor profile, try the SICHUAN LAMB DUMPLINGS ($14.00). These dumplings (4pc) are tossed in a Sichuan chili oil and garnished with Fresno peppers and cucumber, offering a spicy and refreshing combination.
Chef Signatures: Culinary Masterpieces
Explore the culinary expertise of Executive Chef Khamla Vongsakaun and Sous Chef Stewart Gray with these signature dishes that showcase their creativity and skill.
CANTONESE CLAYPOT CHICKEN
The CANTONESE CLAYPOT CHICKEN ($22.00) is a comforting and aromatic dish featuring chicken cooked in a claypot with shiitake mushrooms, bok choy, and jasmine rice, a flavorful and satisfying one-pot meal.
CRISPY BEEF & BROCCOLI
A familiar favorite elevated, the CRISPY BEEF & BROCCOLI ($24.00) features flank steak, ginger soy sauce, crispy shallots, and scallions, offering a delightful balance of crispy and tender textures with savory-sweet flavors.
TOM KHA MUSSELS
Indulge in the fragrant and flavorful TOM KHA MUSSELS ($22.00). Mussels are simmered in a creamy coconut broth with mushrooms and cilantro, served with grilled curry ciabatta for dipping and soaking up the delicious broth.
SIZZLING 6oz BULGOGI PRIME NEW YORK STRIP
For a theatrical and flavorful experience, order the SIZZLING 6oz BULGOGI PRIME NEW YORK STRIP ($32.00). Prime New York strip steak is served sizzling on a hot stone with bulgogi sauce, kimchi, cucumber, marinated bean sprouts, and rice, allowing you to customize your bite.
Side Pieces: Complements to Your Meal
Enhance your meal with Ace Eat Serve’s selection of flavorful side dishes.
GARLIC GINGER MUSHROOMS
The GARLIC GINGER MUSHROOMS ($12.00) feature locally grown mushrooms cooked with garlic and ginger in a savory soy glaze, a simple yet flavorful vegetable side.
SHANGHAI BOK CHOY
SHANGHAI BOK CHOY ($9.00) is stir-fried with ginger and scallions, finished with sesame oil, offering a light and healthy green vegetable option.
COCONUT STICKY RICE
Indulge in the sweet and comforting COCONUT STICKY RICE ($4.00), made with toasted coconut milk and sweet rice, a perfect complement to spicy dishes or a sweet treat on its own.
JASMINE RICE
A simple yet essential side, JASMINE RICE ($2.00) is available to accompany any dish.
Wings: Flavor-Packed Chicken Wings
Ace Eat Serve is known for its flavorful wings, offering a variety of signature sauces to satisfy any craving. You can even purchase Ace Signature Wing Sauces to enjoy at home!
TIGER WINGS
The TIGER WINGS ($16.00 for 6pc) are a customer favorite, featuring a sweet, spicy, and salty glaze that’s incredibly addictive.
LUCKY DRAGON WINGS
For a creamy and spicy option, try the LUCKY DRAGON WINGS ($16.00 for 6pc), tossed in a spicy chili mayo and sprinkled with sesame seeds.
ASIAN BUFFALO WINGS
The ASIAN BUFFALO WINGS ($16.00 for 6pc) offer a spicy kick with cayenne and garlic, a flavorful twist on classic buffalo wings.
NAKED WINGS
For those who prefer a simpler flavor, the NAKED WINGS ($14.00 for 6pc) are crispy marinated chicken wings, offering a delicious and satisfying bite without heavy sauces.
Noodles & Rice: Hearty and Flavorful Bowls
For a more substantial meal, explore Ace Eat Serve’s selection of noodles and rice dishes, featuring a range of Asian-inspired flavors and preparations.
SHRIMP FRIED RICE
The SHRIMP FRIED RICE ($18.00) is a classic done right, with scrambled egg, scallions, ginger, and asparagus, offering a balanced and flavorful rice dish.
KALBI BEEF LO MEIN
Indulge in the rich and savory KALBI BEEF LO MEIN ($24.00), featuring Korean braised short rib, Chinese broccoli, bean sprouts, and mushroom soy sauce, a hearty and flavorful noodle dish.
JAPANESE “WAFU” PASTA
A unique and flavorful fusion dish, the JAPANESE “WAFU” PASTA ($24.00) combines pork belly, soy-miso butter, king trumpet mushrooms, and cherry tomatoes, creating a delightful East-meets-West pasta experience.
KHAO SOI
Experience the flavors of Northern Thailand with KHAO SOI ($19.00), a rich and aromatic Thai coconut curry broth with ramen noodles, a poached egg*, cilantro, bean sprouts, and preserved mustard greens.
SPICY PORK RAMEN
For ramen lovers, the SPICY PORK RAMEN ($22.00) is a must-try. Featuring a flavorful pork & duck ramen broth, spicy pork ragu, a poached egg*, gailan, mushroom conserva, bean sprouts, and bamboo shoots, it’s a bowl packed with flavor and textures. You can also add extra egg, shrimp, chicken, or tofu to customize your ramen.
Kid’s Menu: Delicious Options for Little Ones
Ace Eat Serve offers a kid-friendly menu with plates served with vegetables and fresh fruit, and a scoop of ice cream or sorbet included!
PB&J BAO BUN
A fun and playful twist on a classic, the PB&J BAO BUN ($11.00) is sure to be a hit with kids.
3 PIECE NAKED WING
The 3 PIECE NAKED WING ($11.00) offers a smaller portion of their popular crispy chicken wings, perfect for children.
STIR FRIED NOODLES
STIR FRIED NOODLES ($11.00) can be customized with chicken, shrimp, beef, or tofu, providing a familiar and customizable option for kids. Extra protein and noodles can be added for an additional charge.
ICE CREAM/SORBET
Choose from Thai Tea, Ube, Sweetened Condensed Milk ice cream, or Pineapple-Basil and Lychee Coconut sorbet for a sweet ending to the kid’s meal.
For the Crew (Dessert): Sweet Endings
Indulge in Ace Eat Serve’s dessert menu crafted by Executive Pastry Chef Michael Kurowski. For special occasions, you can even special order a cake by contacting him at [email protected].
CAMPFIRE S’MORES
A fun and interactive dessert, CAMPFIRE S’MORES ($6.00/person) feature house-made vanilla bean marshmallow, graham crackers, and dark chocolate pot de creme, perfect for sharing.
Plates (Dessert)
THAI CARROT CAKE
The THAI CARROT CAKE ($12.00) is a unique and flavorful dessert featuring Thai tea infused carrot cake, maple-coconut mousse, streusel, walnuts, and Thai tea ice cream.
MOCHI BROWNIE
The MOCHI BROWNIE ($12.00) is a decadent and textural dessert with miso-banana semi-freddo, gianduja chocolate, turon, orange marmalade, and sesame almond crunch.
CHAI TEA SWISS ROLL
The CHAI TEA SWISS ROLL ($11.00) offers a comforting and spiced dessert with caramelized white chocolate, spiced cookie crumble, strawberry, and coffee-coconut anglaise.
Frozen (Dessert)
HOT N’ COLD
A playful and intriguing dessert, HOT N’ COLD ($8.00) features sweetened condensed milk ice cream drizzled with crisp chili oil and served with an almond cookie, a surprising combination of sweet, spicy, and cold.
ICE CREAM & SORBET
Choose from a variety of refreshing ICE CREAM and SORBET flavors ($4.00/scoop, $9.00/pint), including Ube, Sweetened Condensed Milk, Thai Tea, Pineapple-Thai Basil, and Lychee Coconut.
VIETNAMESE COFFEE AFFOGATO
The VIETNAMESE COFFEE AFFOGATO ($6.00) is a perfect pick-me-up, featuring your choice of Sweetened Condensed Milk or Thai Tea Ice Cream topped with hot Vietnamese coffee.
Dim Sum & Then Sum (Happy Hour Menu)
Ace Eat Serve offers a fantastic Happy Hour menu, “Dim Sum & Then Sum,” available weekdays from 6 PM and weekends from 3 PM to 6 PM, featuring discounted prices on select dishes.
EDAMAME
Enjoy EDAMAME ($6.00) with sea salt, or add spice for $1.
PORK POTSTICKERS
PORK POTSTICKERS ($10.00) are available at a reduced price during happy hour (4pc).
BRUSSELS SPROUTS & SHISHITOS
BRUSSELS SPROUTS & SHISHITOS ($6.00) are also featured on the happy hour menu at a lower price.
TUNA TARTARE “SPRING ROLLS”*
TUNA TARTARE “SPRING ROLLS”* ($4.00) are offered as a single piece during happy hour.
TIGER WINGS, LUCKY DRAGON WINGS, ASIAN BUFFALO WINGS
Enjoy your favorite WINGS (Tiger, Lucky Dragon, Asian Buffalo) for $8.00 (4pc) during happy hour.
KIMCHI
KIMCHI ($3.00) is a spicy and affordable happy hour side.
CRISP CHILI PICKLED CUCUMBERS
CRISP CHILI PICKLED CUCUMBERS ($4.00) offer a refreshing happy hour snack.
CRISPY WONTON CHIPS
CRISPY WONTON CHIPS ($4.00) are a perfect shareable happy hour appetizer.
KARAAGE
KARAAGE ($8.00) Japanese fried chicken bites are also available on the happy hour menu.
Noodles (Happy Hour Menu)
KHAO SOI & SPICY PORK RAMEN
Enjoy smaller portions of KHAO SOI and SPICY PORK RAMEN for $16.00 each during happy hour.
Sweet Treat (Happy Hour Menu)
TURON
TURON ($1.50/ea) fried banana spring rolls are a sweet and affordable happy hour treat.
CAMPFIRE S’MORES
CAMPFIRE S’MORES ($4.00) are also available in a single-serving portion during happy hour.
$8 Highballs (Happy Hour & Late Night Menu)
Ace Eat Serve’s Happy Hour and Late Night menus (available after 10 PM) feature a selection of $8 Highballs.
BITTER TRUTH, LIVIN’ LAVISHLY, FLOWER CHILD, THE HOT OAXACAN, SETTLE YOUR SOUL
Choose from flavorful highball options like BITTER TRUTH, LIVIN’ LAVISHLY, FLOWER CHILD, THE HOT OAXACAN, and SETTLE YOUR SOUL, each with unique and refreshing flavor combinations.
Suds • Sakes • Shots (Happy Hour & Late Night Menu)
Explore a variety of drinks on the Happy Hour and Late Night menus.
HOT SAKE CARAFE
Enjoy a HOT SAKE CARAFE ($8.00) and customize it with various liqueurs.
HOUSE JUNMAI & HOUSE NIGORI
HOUSE JUNMAI ($5.00) and HOUSE NIGORI ($6.00) sakes are available at affordable prices.
WHISKEY OF THE DAY & HOUSE WINE
WHISKEY OF THE DAY ($6.00) and HOUSE WINE ($6.00) (Red, White, or Rosé) are also offered.
THE INDUSTRY STANDARD & CHEF’S SPECIAL
Try signature drink specials like THE INDUSTRY STANDARD ($10.00) and CHEF’S SPECIAL ($10.00).
NEW BELGIUM MOUNTAIN TIME, MONTUCKY COLD SNACK, COORS BANQUET
A selection of beers including NEW BELGIUM MOUNTAIN TIME ($6.00), MONTUCKY COLD SNACK ($4.00), and COORS BANQUET ($4.00) are available.
Snacks (Late Night Menu)
Ace Eat Serve’s Late Night Menu (available after 10 PM) offers late-night snacks.
CUP O’ NONGSHIM SHIN RAMEN
CUP O’ NONGSHIM SHIN RAMEN ($6.00) is a quick and satisfying late-night option.
SPICED CASHEWS & CRISPY CHINESE NOODLES
SPICED CASHEWS ($5.00) and CRISPY CHINESE NOODLES ($4.00) are perfect for late-night munchies.
Brunch Menu (Saturdays & Sundays 11 am – 3 pm)
Ace Eat Serve’s Brunch Menu, available Saturdays and Sundays from 11 am to 3 pm, offers unique brunch dishes and cocktails.
Dim Sum & Then Sum (Brunch Menu)
TUNA TARTARE “SPRING ROLLS”*, SMOKED SALMON TOAST*, EDAMAME, PORK POTSTICKERS, SHRIMP SHU MAI, COCONUT DONUT HOLES, TURON
Enjoy brunch dim sum options like TUNA TARTARE “SPRING ROLLS”* ($8.00 for 2pc), SMOKED SALMON TOAST* ($12.00), EDAMAME ($8.00), PORK POTSTICKERS ($12.00 for 4pc), SHRIMP SHU MAI ($12.00 for 4pc), COCONUT DONUT HOLES ($10.00 for 4pc), and TURON ($8.00 for 4pc).
Wings (Brunch Menu)
TIGER WINGS, LUCKY DRAGON WINGS, ASIAN BUFFALO WINGS, NAKED WINGS
Enjoy a variety of WINGS (Tiger, Lucky Dragon, Asian Buffalo, Naked) for $13.00-$15.00 (6pc) on the brunch menu.
Brunch Signatures
CHICKEN KATSU BISCUIT SANDO
The CHICKEN KATSU BISCUIT SANDO ($15.00) is a brunch highlight, featuring a crispy chicken katsu, Napa cabbage slaw, Ace burger sauce, sriracha honey, and your choice of fries or breakfast potatoes.
THAI TEA HAWAIIAN ROLL FRENCH TOAST
The THAI TEA HAWAIIAN ROLL FRENCH TOAST ($14.00) is a sweet and indulgent brunch option with sweetened condensed milk, strawberries, and salted honey butter.
MOON OVER MIYABI
MOON OVER MIYABI ($14.00) is a savory and flavorful brunch plate with scrambled eggs*, seared spam, Napa cabbage, scallions, cheddar, kewpie mayo, and french fries.
CHIRASHI BOWL*
The CHIRASHI BOWL* ($22.00) offers a fresh and vibrant brunch option with salmon sashimi, tuna tartare, shrimp, sushi rice, edamame, yuzu ponzu, and house pickles.
ACE CHEESEBURGER*
The ACE CHEESEBURGER* ($18.00) is a classic brunch option elevated with duck fat chili onions, spiced mayo, cheddar, and french fries.
BREAKFAST IS SERVED
BREAKFAST IS SERVED ($15.00) is a complete brunch plate with miso bacon, 2 eggs* your way, ginger scallion potatoes, and crispy bao.
SPICY PORK RAMEN
SPICY PORK RAMEN ($16.00) is also available on the brunch menu for those craving noodles.
Brunch Cocktails
Ace Eat Serve offers a range of brunch cocktails to complement your meal.
SPRITZ IT UP: APEROL SPRITZ & ST. GERMAIN SPRITZ
Enjoy refreshing SPRITZ options like APEROL SPRITZ and ST. GERMAIN SPRITZ ($12.00 each).
CLASSICS & TWISTS: MIMOSA, SORBET MIMOSA, ACE BLOODY, ESPRESSO MARTINI, ACE POLOMA, SUPERIOR REFRESHER, TOKYO SUNRISE, JAPANESE MICHELADA, SIPPIN’ PRETTY MIMOSA, ACE RADLER
Choose from classic and twisted brunch cocktails like MIMOSA ($10.00), SORBET MIMOSA ($12.00), ACE BLOODY ($12.00), ESPRESSO MARTINI ($13.00), ACE POLOMA ($15.00), SUPERIOR REFRESHER ($12.00), TOKYO SUNRISE ($14.00), JAPANESE MICHELADA ($12.00), SIPPIN’ PRETTY MIMOSA ($10.00), and ACE RADLER ($9.00).
Drinks for the Crew (Brunch Cocktails)
For larger groups, enjoy drink trees and towers like APEROL SPRITZ TREE ($85.00), ESPRESSO MARTINI TREE ($85.00), MARAGARITA TOWER ($75.00), and MIMOSA TOWER ($70.00).
Zero Proof (Brunch Drinks)
Ace Eat Serve also offers delicious non-alcoholic options.
VIETNAMESE COFFEE, THAI ICED TEA, GO-GO JUICE, COFFEE | HOT TEA, VIETNAMESE COFFEE AFFOGATO, RAICHI, SHIFUKU
Choose from VIETNAMESE COFFEE ($6.00), THAI ICED TEA ($6.00), GO-GO JUICE ($6.00), COFFEE | HOT TEA ($5.00), VIETNAMESE COFFEE AFFOGATO ($6.00), RAICHI ($11.00), and SHIFUKU ($11.00).
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs, may increase your risk of food-borne illness.
Explore the full Ace Eat Serve menu and embark on a flavorful journey through Asia, right in the heart of Denver. With diverse options for dinner, happy hour, late night, and brunch, Ace Eat Serve offers something for everyone to enjoy.
